SUGAR-FREE CHEESECAKE





Ingredients:

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1 pkg        (8 oz.) Cream cheese, softened

1 1/3 cups   milk

1 pkg        (4 serving size) vanilla sugarfree pudding

Fresh fruit  

1            prepared graham cracker pie shell 



Beat cream cheese until smooth.  Slowly add milk, beating until

creamy.  Add pudding mix; beat until smooth and thickened.  Pour

half of this mixture into the prepared pie shell.  Spread a layer

of fresh fruit on top of this (if you use strawberries, chop them

into small pieces).  Then spread remaining mixture on top of fruit.  Top with whole fresh fruit.  Refrigerate.